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Super Easy Chewy Peanut Butter Cookies

51/100 by 144 users
Super Easy Chewy Peanut Butter Cookies

Ingredients

  • 1 1/3 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon fine sea salt
  • 2/3 cup unsalted butter melted
  • 1/2 cup + 1 tablespoons light brown sugar packed
  • 1/2 cup granulated sugar plus 1/4 cup extra for rolling
  • 1 cup creamy peanut butter
  • 1 Large egg
  • 1 teaspoon pure vanilla extract

Instructions

  1. Preheat the oven to 350° and have ready a baking sheet lined with parchment paper or a silicone baking mat. Also have ready a small bowl with about a 1/4 cup of sugar for coating the cookie dough balls.
  2. In a medium-sized mixing bowl whisk together flour baking powder and salt.
  3. In a large mixing bowl combine butter light brown sugar granulated sugar peanut butter egg and vanilla. With a handheld mixer on medium-high speed mix until smooth.
  4. Add the dry ingredients and mix on low speed until combined. Do not overmix.
  5. Scoop out heaping tablespoons of dough and roll into a ball. Roll in the granulated sugar and transfer to the baking sheet spacing them 1 1/2 -2 apart.
  6. Make crosshatch lines across the tops of the cookies using the tines of a fork and bake for 12-14 minutes just until the edges are a deeper brown. Serve and enjoy.

This article and recipe adapted from this site

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