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S’mores Cookie Bars

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S’mores Cookie Bars

INGREDIENTS:

  1. 1/2 cup butter softened
  2. 2/3 cup light brown sugar
  3. 1 egg
  4. 1 teaspoons vanilla extract
  5. 1/2 teaspoon baking soda
  6. 1/4 teaspoon salt
  7. 1 cups All-Purpose Flour
  8. 3/4 cup fine graham cracker crumbs
  9. 1/2 cup marshmallow cream
  10. 1/2 cup chocolate semi-sweet chocolate chips

DIRECTIONS:

  1. Preheat oven to 350ºF. Line an 8×8 baking dish with parchment paper or foil.
  2. Beat together the butter and sugar. Mix in the egg and vanilla.
  3. Mix in the baking soda salt flour and graham cracker crumbs until dough forms.
  4. Press 3/4 of the dough into the bottom of the prepared baking dish. Spread the marshmallow cream over top. Sprinkle the chocolate chips over the cream.
  5. Press the remaining cookie dough over top of the chocolate chips. Bake for 20 minutes.
  6. Let cool before cutting and serving.

This article and recipe adapted from this site

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