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Peanut Butter & Brown Sugar French Toast

91/100 by 273 users
Peanut Butter & Brown Sugar French Toast

Ingredients

  • 4 slices bread
  • 1/3 cup smooth peanut butter
  • 1/4 cup brown sugar
  • 2 large eggs
  • 2 tbsp milk

Instructions

  1. Heat large frying pan on medium heat.
  2. Spread peanut butter on one side of each slice of bread.
  3. Sprinkle brown sugar over the peanut butter on two of the slices.
  4. Top those two slices with the other pieces of bread to form two sandwiches.
  5. In an 8-inch square pan beat the eggs an milk together.
  6. Coat both sides of the sandwiches in the egg mixture and spray the frying pan with cooking spray before placing the sandwiches in the pan.
  7. Cook the sandwiches until the first sides are browned about two minutes and then flip to cook the remaining side.
  8. Remove sandwiches from pan slice in half and serve with maple syrup if desired.
  9. Enjoy!

This Recipe adapted from >>>> Click Here

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