Best Recipe Slow Cooker Tomato Tortellini Soup

2020-03-31 19:01:58


  • 1 pound (480 g) Italian sausages sliced
  • 4 cups (1 L) chicken broth
  • 28 oz (840 ml) can diced tomatoes
  • 2 cans 10¾ oz (325 ml) each tomato soup
  • 2 8 oz (240 ml) each containers softened chive and creame cheese spread
  • 18 oz (540 g) package uncooked cheese tortellini

MethodStep 1Heat the oil in a large skillet. Add sausages and cook until browned and no longer pink. Transfer browned sausages to a slow cooker.Step 2Add the chicken broth diced tomatoes and tomato soup. Close the pot and cook on low for 6-8 hours.Step 3Stir in softened cream cheese and uncooked tortellini. Cover and cook on high for 15-30 minutes or until tortellini is cooked through.This article and recipe adapted from this site

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